A yummy easy treat for Breakfast
Grands Cinnamon Pull Apart Bread
2 tubes Grands rolls (any type)
1/2 cup sugar
1 tsp. ground cinnamon
1 cup brown sugar
3/4 cup melted butter
Spray Bundt pan with cooking spray. Cut each biscuit into quarters. In large zip lock bag, combine sugar and cinnamon. Add biscuits to bag and shake to coat.
Arrange biscuits evenly in pan. Mix butter and brown sugar. Pour over biscuits.
Bake 325 degrees for 40 minutes or until biscuits are golden brown and no longer doughy in center. Let cool for 10 minutes in pan. Invert on plate and pull apart to serve.
Recipe Source: Pillsbury