This recipe comes from my sister Cathy. Our entire family almosted fainted one day when we tried it! It's the perfect chocolate pie. Thanks Sis!
1 1/4 cups graham cracker crust mix
3 Tb sugar
1/3 cup melted butter
Mix together. Spread in 9 x 13 pan and bake 350 for 10-12 minutes. Cool completely.
8 oz cream cheese
Half 12oz container cool whip
1 cup powdered sugar
Mix together and set aside
1 large package vanilla instant pudding
1 large package chocolate instant pudding
3 1/2 cups milk
Mix together until fluffy.
Spread cream cheese mixture over cooled crust, top with pudding mixture, frost with remaining cool whip. Top with candy bar curls. I just use a potato peeler :)
Cover and chill for 3-4 hours.
Tip: You can even make these cute pies in a jar or little individual pie tins.
A very special Birthday Treat.
Easy as Pie.